This blog--dear reader, did ye know this? did ye know I do this?--is not for the super-personal, the intime, the hopelessly divulgent and ranting and thoroughly unflattering as befits--for me--my super-well, semi-private journal--but I feel the urge to say this--because it may help others: Gravity Will Have Its Way. Oh yes...it will. I am starting to feel nostalgic for the days when (so it feels now) I floated through life like a Botero sculpture. Sic transit. Not that I'm in too bad a shape, but damn. Time like an ever-rolling stream mumblemumble boobs mumblemumble.
So, smoothies. SMOOTHIES!
I am all about the smoothies this week as the number of things I want to be ingesting for various health issues increases unwieldily. It feels a little Californian and woowoo to be standing in my yuppie kitchen making Food out of Fudstuff--it's so uncool from a whole foods POV--but as somebody who has a hard time eating often enough (people don't believe this of fat girls, but it's my biggest problem sometimes), adores anything that halfway resembles sorbet, and has major textural issues, it rocks. It also is deeply connected to a childhood love of Playing Potions, which meant mixing things together in ____'s basement and seeing what we got.
As I perfect my mixture I will probably be writing more about it. There are several things to note now, however:
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• I am hitting the very expected crucial taste/nutrition balancing ratio problem. Gotta keep that nassy edge out. We'll see.
• My acupuncturist (I've seen her twice, but) recommended this groovy woowoo food-based nutritional green stuff that I'm trying. I got it in the mail yesterday and it is just...nuclear. I dunno how to describe it. It's this incredibly intense powder that has the texture/qualities of POLLEN, in fact the first thing it made me think of was a Wolfgang Laib piece. It's smeary, it stains, it's not anything you can blow away. Has this pernicious, anthrax-like ability to immediately contaminate all nearby surfaces. You can tell this, because it's green. And everything starts to get a muddy green. Anyhow, I am seriously considering drinking it in Mountain Dew to cut down on flavor/color issue. We'll see.
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